18 Foods You Didn’t Know You Could Grill
Yes, fire can improve French toast, nachos, and salad
You’ve definitely done burgers and dogs this summer—but what about breakfast foods, sandwiches, and salads? Here are 18 things you should grill before the summer ends.
Yes, you’ll experience this decadent breakfast in a whole new way. But you’ll also have an excuse to fire up your grill before noon.
Holy quack! Bored of burgers and dogs? Serve this grilled duck breast and cherry sauce as a way to slap awake your taste buds.
Ever wonder why grilled cheese isn’t actually, you know, grilled? We tested the method, and once you give real grilled cheese a taste, there’s no going back to the skillet.
Shrimp and Scallops
Maybe you’ve lost one too many of these seafood favorites to the flames of the grill. Turn to this method and you’ll never lose another bite of lusciousness.
Mahi-Mahi
This fish won’t flake apart on the grill. Lighten up the meaty fillet with a sweet corn relish.
Cubano
Piled high with pork tenderloin, ham, and plantain chips, this classic sandwich takes on a slight smokiness when grilled.
Get the recipe here.
Fava Beans
Charred on the outside and creamy on the inside, grilled favas beans don’t need much. Dress them lightly with olive oil,
lemon juice, rosemary, and Parmesan.
Get the recipe here.
Oysters
These tasty bivalves have a built-in cooking vessel: their shells. Shuck ‘em. Sauce ‘em. Slurp ‘em.
Get the recipe here.
Stuffed, Wrapped Dates
Skewer these four-ingredient party appetizers and satisfy your guests with sweet and savory flavors.
Get the recipe here.
Elote
Go beyond butter when coating your cob. This Mexican side dish derives its addictive kick from a topping combo of yogurt, crumbly cheese, and chili powder.
Get the recipe here.
Eggplant
This Middle-Eastern-inspired dish is so savory and filling you won’t miss the meat.
Get the recipe here.
Caesar Salad
Banish boring from your summer salads. This recipe grills the Romaine and tosses the charred leaves with a smoky, Tabasco-spiked dressing.
Get the recipe here.
Artichoke Hearts
Don’t let this produce end up in your pasta salad. Throw artichoke hearts on the grill and toss with lemon and olive oil for a snack that satisfies all on its own.
Get the recipe here.
Nachos
Grilled nachos taste way better than their microwaved version. Plus, they’re way more fun to cook.
Get the recipe here.
Flatbreads
Bubbly grilled dough, creamy cheese, roasted red pepper sauce—this is a pizza you can’t order from the big chains.
Get the recipe here.
Haloumi
Warm, salty, and slightly charred, this Greek cheese tastes best straight off the grill.
Get the recipe here.
Buffalo Burger
The American buffalo once ruled the heartland. Allow it to win over your taste buds with this protein-packed burger.
Get the recipe here.
Tarts
Fresh asparagus and gooey cheese make these tarts extra luxurious. Lobster doesn’t hurt.
Get the recipe here.
SEE NEXT
No comments:
Post a Comment